The Bruery - Wit the Funk - 5.4% - 47.3cl - Can

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We make Wit The Funk with tradition in mind. Brewed with orange peel and coriander and fermented with wit yeast, brettanomyces, and our Terreux house mixed culture. Aged in oak foeders until final maturation, the result is a complex beer that's tart, funky, oaky, citrusy, and super drinkable. Sure, it takes longer, but WTF? It's worth it.

Data sheet

Format: 47.3cl
Type of product: Bière
Container: can
alcohol level: 5.4%
country: �tats-Unis
Styles: Sour
Sous-styles: Sour - Fruited
untappd: 3.7

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