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Freigeist Bierkultur - Schneeeule - Schampus Weisse - 8% - 75cl - Bte
Freigeist Bierkultur - Schneeeule - Schampus Weisse - 8% - 75cl - Bte
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Freigeist Bierkultur, Bayerischer Bahnhof Leipzig & Schneeeule Berlin The beer then went through four different stages of fermentation. Initially the beer was brewed as an 8° Plato low alcohol wheat beer, and fermented with Lactobacillus bacteria. The second fermentation took place with a normal ale yeast. Then a special Schneeeule Brettanomyces yeast culture was pitched into the beer, and it was stored for 6 months in wooden barrels. The contents of the barrels were then racked into champagne bottles and stored in a Sekt cellar for three months whilst it fermented for the fourth time with a Champagne yeast.
Data sheet
Format
75cl
Type of product
Bière
alcohol level
8%
country
Allemagne
adjective
Barrel aged
adjective
Barrique
Styles
Sour
Sous-styles
Sour - Berliner Weisse
Freigeist Bierkultur, Bayerischer Bahnhof Leipzig & Schneeeule Berlin The beer then went through four different stages of fermentation. Initially the beer was brewed as an 8° Plato low alcohol wheat beer, and fermented with Lactobacillus bacteria. The second fermentation took place with a normal ale yeast. Then a special Schneeeule Brettanomyces yeast culture was pitched into the beer, and it was stored for 6 months in wooden barrels. The contents of the barrels were then racked into champagne bottles and stored in a Sekt cellar for three months whilst it fermented for the fourth time with a Champagne yeast.