La Roja - Dry Gin Bio - 45% - 50cl - Bte
Description
Our London Dry Gin is crafted from organic wheat grown in Ogens and distilled three times. This distinguishes it from conventional gins made from redistilled industrial alcohol. We mash the grain, then ferment it for several days. Double distillation produces a very high percentage alcohol, which is then diluted before infusion with a secret blend of around ten carefully selected 100% organic aromatic plants. A third and final distillation produces a fresh, powerful gin of superior quality. We choose not to filter it in order to retain its subtle, deep flavours. Our gin is then aged in a bottle for two months before being bottled, labelled and sealed by hand.
The Distillerie La Roja was born from the desire to challenge traditions and take part in a craft and ecological revolution. We source our grains from local certified organic farmers and actively participate in the sowing and the harvest. We are committed to maintaining a limited production and control every step of the process – from the grain to the bottle – to ensure an exceptional quality. Housed under the eaves of the Moulin Bornu – also known as “The middle of the world” – La Roja is first and foremost a history of passion, flavours exploration and a constant search of excellence.
Description
Our London Dry Gin is crafted from organic wheat grown in Ogens and distilled three times. This distinguishes it from conventional gins made from redistilled industrial alcohol. We mash the grain, then ferment it for several days. Double distillation produces a very high percentage alcohol, which is then diluted before infusion with a secret blend of around ten carefully selected 100% organic aromatic plants. A third and final distillation produces a fresh, powerful gin of superior quality. We choose not to filter it in order to retain its subtle, deep flavours. Our gin is then aged in a bottle for two months before being bottled, labelled and sealed by hand.