Samuel Smith's - Organic Chocolate Stout - 5% - 55cl - Bte
Description
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish – this is the perfect marriage of satisfying stout and luxurious chocolate.
Tadcaster, North Yorkshire - EnglandSamuel Smith is the oldest brewery in Yorkshire since 1758. They brew a wide range of high quality beers, using only authentic natural ingredients. They still use Yorkshire stone squares to ferment all their beers (except Sovereign and Extra Stout) and the same yeast since 1800.
Description
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish – this is the perfect marriage of satisfying stout and luxurious chocolate.