
To Ol - DIPA 14 - 8.2% - 44cl - Can
Description
#14 DIPA continues our experimental series — with juicy, tropical and slightly floral notes. This time around, the brewers wanted to see what a blend of wheat and rice would do for the body and drinkability of the beer, and they succeeded in yet another winner that's easy to sip on.

Ringstedvej, Region Sjælland - DenmarkTo Øl (for "Two beers") is a Danish craft brewery founded by Tore Gynther and Tobias Emil Jensen, which started brewing at home in 2005, then developed into a traveling brewery in 2010.In 2019, Tore and Tobias take over a former 25,000 m² food factory in the western part of Zealand, Denmark, where they set up a fully-fledged, specially designed brewery and a center for craft drinks. To Øl City is the name of this place. This is also where other talented producers from all over the world can come and use the space and resources available.
Description
#14 DIPA continues our experimental series — with juicy, tropical and slightly floral notes. This time around, the brewers wanted to see what a blend of wheat and rice would do for the body and drinkability of the beer, and they succeeded in yet another winner that's easy to sip on.
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