To Ol - Formorkelse - 10% - 33cl - Bte
Description
Can a stout be hazy? Roughly 40% Wheat, Flaked Oats, Rye and Buckwheat brewed to lull you into the comfort of a recliner chair while darkness looms outside, or as a solid multi-grain breakfast on a dark January morning. Formørkelse is here to embrace the darkness with you.
Ringstedvej, Region Sjælland - DenmarkTo Øl (for "Two beers") is a Danish craft brewery founded by Tore Gynther and Tobias Emil Jensen, which started brewing at home in 2005, then developed into a traveling brewery in 2010.In 2019, Tore and Tobias take over a former 25,000 m² food factory in the western part of Zealand, Denmark, where they set up a fully-fledged, specially designed brewery and a center for craft drinks. To Øl City is the name of this place. This is also where other talented producers from all over the world can come and use the space and resources available.
Description
Can a stout be hazy? Roughly 40% Wheat, Flaked Oats, Rye and Buckwheat brewed to lull you into the comfort of a recliner chair while darkness looms outside, or as a solid multi-grain breakfast on a dark January morning. Formørkelse is here to embrace the darkness with you.
In the same style
Eternal Hangover
CHF 11.20
Permanent Hangover
CHF 11.20
Epilogue : The Final Run
CHF 12.75
The Space Between the Stars
CHF 9.90