To Ol - Glitter Crystals - Nectarine - 5.7% - 75cl - Bte
Description
Hoppy saison brewed with barley, spelt and raw Ølands wheat. Hopped with Saaz and Hallerhauer Saphir. Fermented and aged for 5 months with whole fresh nectarines in a french oak Foeder at a rate of 350g/ltr. Packaged with sugar for a natural carbonation in the bottle.
Ringstedvej, Region Sjælland - DenmarkTo Øl (for "Two beers") is a Danish craft brewery founded by Tore Gynther and Tobias Emil Jensen, which started brewing at home in 2005, then developed into a traveling brewery in 2010.In 2019, Tore and Tobias take over a former 25,000 m² food factory in the western part of Zealand, Denmark, where they set up a fully-fledged, specially designed brewery and a center for craft drinks. To Øl City is the name of this place. This is also where other talented producers from all over the world can come and use the space and resources available.
Description
Hoppy saison brewed with barley, spelt and raw Ølands wheat. Hopped with Saaz and Hallerhauer Saphir. Fermented and aged for 5 months with whole fresh nectarines in a french oak Foeder at a rate of 350g/ltr. Packaged with sugar for a natural carbonation in the bottle.
