To Ol - Implosion Lager - 0.5% - 33cl - Can
Description
This lager uses a non-alcoholic yeast from L'allemand that is super neutral in flavor and noble hops (Tradition, Spalter Select) to give a pilsner character to the beer. This must be one of the few non-alcoholic lagers in the market made with the fermentation method that tastes like a lager!
Ringstedvej, Region Sjælland - DenmarkTo Øl (for "Two beers") is a Danish craft brewery founded by Tore Gynther and Tobias Emil Jensen, which started brewing at home in 2005, then developed into a traveling brewery in 2010.In 2019, Tore and Tobias take over a former 25,000 m² food factory in the western part of Zealand, Denmark, where they set up a fully-fledged, specially designed brewery and a center for craft drinks. To Øl City is the name of this place. This is also where other talented producers from all over the world can come and use the space and resources available.
Description
This lager uses a non-alcoholic yeast from L'allemand that is super neutral in flavor and noble hops (Tradition, Spalter Select) to give a pilsner character to the beer. This must be one of the few non-alcoholic lagers in the market made with the fermentation method that tastes like a lager!
