Baladin - Metodo Classico 60 Mesi 2017 - 10% - 75cl - Bte

Piozzo, Piemonte - ItalyThe Baladin farm brewery was established in 1996 (production and bar) in Piozzo by its founder and master brewer Teo Musso.Throughout its evolution, it has moved several times according to the evolution of its production needs: from a few square meters stolen from the pub, to the larger space of Teo's parents' chicken coop, to the current modern and vast facility at Baladin's Open Garden. All of the locations that have hosted the brewery have one thing in common: the production area is an open space that welcomes people and tells a story.