North - Triple Fruited Gose – Passion Fruit and Mango - 4.5% - 44cl - Can
Beschreibung
The term sunshine in a glass gets thrown around a lot these days, but in this version of our Triple Fruited Gose series, we really do mean it. If you're wondering, no we haven't melted down a lorry load of Solero ice creams. We've taken our signature Gose recipe with its thick body made using oats, lactose and salt and given it our signature triple fruited treatment. This time we're using a fruit we've never worked with before, passion fruit, and combining it with a fruit we saw a lot in our last TFG, the tropical champion; mango! Passion Fruit clenches hands with the bright ever-zesty 'Lalamand Helveticus' Lactobacillus strain to bring a super sour dream team with salt stepping into the picture making sure they don’t get too carried away.
Leeds, West Yorkshire - England North Brewing Co wurde 2015 von John Gyngell und Christian Townsley gegründet, den Pionieren hinter der legendären North Bar in Leeds, die 1997 eröffnet wurde. Bekannt als "die erste handwerklich betriebene Bierbar in Großbritannien", hat North Bar eine neue Welle moderner Bars und Brauereien im ganzen Land beeinflusst, darunter auch ihre eigenen. Das Grundsortiment und die saisonalen Spezialitäten verkörpern das, was sie in Bier suchen: große, saftige Aromen mit Tonnen von Hopfen; unterhaltsame, spielerische und interessante Geschmackskombinationen; Klassiker, die einen kompromisslosen Ansatz für Qualität demonstrieren.
Beschreibung
The term sunshine in a glass gets thrown around a lot these days, but in this version of our Triple Fruited Gose series, we really do mean it. If you're wondering, no we haven't melted down a lorry load of Solero ice creams. We've taken our signature Gose recipe with its thick body made using oats, lactose and salt and given it our signature triple fruited treatment. This time we're using a fruit we've never worked with before, passion fruit, and combining it with a fruit we saw a lot in our last TFG, the tropical champion; mango! Passion Fruit clenches hands with the bright ever-zesty 'Lalamand Helveticus' Lactobacillus strain to bring a super sour dream team with salt stepping into the picture making sure they don’t get too carried away.
