
The Many Worlds - Accretion - Maple Syrup, Coffee, Cacao Nibs Edition - 8% - 44cl - Can
Description
Accretion is our first ever stout! This beer is based on a absolute ton of flaked oats, and several carefully sourced specialty malts. The goal was a thick, smooth oatmeal stout and showcases coffee, cacao nibs and maple syrup in a delicate way. This is not an imperial stout, but rather a stout that draws inspiration from big beers, while retaining the qualities of lower ABV stouts. We spent several days dosing coffee from our friends at Just Coffee in Roskilde, cacao nibs from Nicaragua that we toasted by hand and Canadian maple syrup. The aroma is like your weekend breakfast of pancakes and coffee. This beer finished at 9 plato, which is almost a much as some imperial stouts, but it doesn't have the cloying sweetness of bigger beers. Contains lactose.

The Many Worlds Brewing is a Danish craft brewery based in Gørløse. It began as a homebrew project led by Chris Hower, former brewer at To Øl and Brus in Copenhagen, before its commercial launch in 2021. The house focuses its work on big IPAs, barrel aging and mixed fermentation beers, with a spontaneous fermentation project on the horizon. Science holds a central place in its identity: the brewery makes a point of weaving it into the very names and themes of each of its beers, cultivating a world as demanding as it is curious.
Description
Accretion is our first ever stout! This beer is based on a absolute ton of flaked oats, and several carefully sourced specialty malts. The goal was a thick, smooth oatmeal stout and showcases coffee, cacao nibs and maple syrup in a delicate way. This is not an imperial stout, but rather a stout that draws inspiration from big beers, while retaining the qualities of lower ABV stouts. We spent several days dosing coffee from our friends at Just Coffee in Roskilde, cacao nibs from Nicaragua that we toasted by hand and Canadian maple syrup. The aroma is like your weekend breakfast of pancakes and coffee. This beer finished at 9 plato, which is almost a much as some imperial stouts, but it doesn't have the cloying sweetness of bigger beers. Contains lactose.
